{"id":7967,"date":"2026-03-23T21:21:34","date_gmt":"2026-03-23T20:21:34","guid":{"rendered":"https:\/\/podpomarancom.sk\/?p=7967"},"modified":"2026-05-21T14:21:30","modified_gmt":"2026-05-21T12:21:30","slug":"domaci-sendvic","status":"publish","type":"post","link":"https:\/\/podpomarancom.sk\/en\/domaci-sendvic\/","title":{"rendered":"\ud83e\udd6a The Legendary \"Under the Orange\" Sandwich"},"content":{"rendered":"<div class=\"wp-block-wpzoom-recipe-card-block-recipe-card header-content-align-left block-alignment-left is-style-newdesign\" id=\"wpzoom-recipe-card\"><div class=\"recipe-card-image\">\n\t\t\t\t<figure>\n\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/podpomarancom.sk\/wp-content\/uploads\/2026\/03\/domaci-toustovy-chlebik-2-800x530.jpeg\" class=\"wpzoom-recipe-card-image\" alt=\"Ob\u013e\u00fabenec u n\u00e1s doma\" id=\"7980\" srcset=\"https:\/\/podpomarancom.sk\/wp-content\/uploads\/2026\/03\/domaci-toustovy-chlebik-2-800x530.jpeg 800w, https:\/\/podpomarancom.sk\/wp-content\/uploads\/2026\/03\/domaci-toustovy-chlebik-2-360x240.jpeg 360w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\n\t\t\t\t\t<figcaption>\n\t\t\t\t\t\t<div class=\"wpzoom-recipe-card-print-link\">\n\t            <a class=\"btn-print-link no-print\" href=\"#wpzoom-recipe-card\" title=\"Print directions...\" style=\"background-color: #FFA921; box-shadow: 0 5px 40px #FFA921;\" data-servings-size=\"1\" data-recipe-id=\"7967\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-print-link\" viewBox=\"0 0 32 32\" width=\"32\" height=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <g data-name=\"Layer 55\" id=\"Layer_55\">\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Print<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\">Ob\u013e\u00fabenec u n\u00e1s doma<\/h2><span class=\"recipe-card-author\">Recipe by Andrea<\/span><span class=\"recipe-card-course\">Course: <mark>Obed \/ Ve\u010dera<\/mark><\/span><span class=\"recipe-card-cuisine\">Cuisine: <mark>dom\u00e1ca<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficulty: <mark>Jednoduch\u00e1<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Porcie<\/span><p class=\"detail-item-value\">1<\/p><span class=\"detail-item-unit\">porcia<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">\u010cas pr\u00edpravy<\/span><p class=\"detail-item-value\">25<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">\u010cas varenia<\/span><p class=\"detail-item-value\">40<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><\/div><\/div><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\">\ud83d\uded2 Suroviny na 1 porciu<\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-69c192770c8c8\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\"><strong>3 krajce<\/strong> dom\u00e1ceho toastov\u00e9ho chleba \u201ePod pomaran\u010dom\u201c, ale k\u013eudne aj k\u00fapen\u00fd, nem\u00e1me v\u0161etci \u010das piec\u0165 doma, ale kto by predsa chcel recept n\u00e1jde TU: <a rel=\"\" aria-label=\"\" href=\"https:\/\/podpomarancom.sk\/nas-domaci-toustovy-chlebik\/\" target=\"_blank\">https:\/\/podpomarancom.sk\/nas-domaci-toustovy-chlebik\/<\/a><\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-69c192770c8c9\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\"><strong>1ks<\/strong> kuracie prsia (nakr\u00e1jan\u00e9 na pl\u00e1tky a ugrilovan\u00e9)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-69c192770c8ca\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\"><strong>2-3 pl\u00e1tky<\/strong> chrumkavej ope\u010denej slaninky<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-69c192770c8cb\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\"><strong>1vaj\u00ed\u010dko<\/strong> (uvaren\u00e9 natvrdo alebo ope\u010den\u00e9 ako volsk\u00e9 oko)<br \/><br \/><strong>Zelenina a n\u00e1pl\u0148:<\/strong><\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1774294626057859\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Hrs\u0165 \u010derstvej rukoly<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1774294638289868\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\"><strong>1ks<\/strong> paradajka (nakr\u00e1jan\u00e1 na kolieska)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1774294652361917\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\"><strong>1ks<\/strong> kysl\u00e1 uhorka (nakr\u00e1jan\u00e1 pozd\u013a\u017ene alebo na kolieska)<br \/><br \/><strong>Dresing (Detsk\u00e1 klasika):<\/strong> ka\u017ed\u00fd pod\u013ea vlastnej chuti, u n\u00e1s deti velia ak\u00fd bude &#8211; vol\u00e1me ho falo\u0161n\u00fd koktail dresing \ud83d\ude42<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-17742947617701334\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\"><strong>2PL<\/strong> tat\u00e1rskej om\u00e1\u010dky<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-17742948110731639\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\"><strong>1PL<\/strong> ke\u010dupu<br \/><br \/><strong>Na ozdobu a pr\u00edlohu:<\/strong><br \/><\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-17742948931601770\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">\u010cierne olivy a cherry paradajky (na \u0161paj\u013eu)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-17742949031131779\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Hranolky<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\">\ud83d\udc69\u200d\ud83c\udf73 Pracovn\u00fd postup<\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-69c192770c8cc\" class=\"direction-step\">1. Pr\u00edprava z\u00e1kladu<br \/>Najsk\u00f4r si priprav\u00edme v\u0161etky komponenty. Dom\u00e1ci toastov\u00fd chleb\u00edk nakr\u00e1jame na hrub\u0161ie krajce a ope\u010dieme ich na grile alebo panvici dozlatista, aby boli kr\u00e1sne chrumkav\u00e9. Kuracie prsia osol\u00edme, okoren\u00edme a ugrilujeme spolu so slaninkou.<\/li><li id=\"wpzoom-rcb-direction-step-69c192770c8cd\" class=\"direction-step\">Prv\u00e9 poschodie (M\u00e4sov\u00e1 jazda)<br \/>Spodn\u00fd krajec chleba natrieme na\u0161\u00edm dresingom (mix tat\u00e1rky a ke\u010dupu). Polo\u017e\u00edme na\u0148 hrs\u0165 rukoly, ope\u010den\u00fa slaninku a pl\u00e1tky grilovan\u00fdch kurac\u00edch p\u0155s.<\/li><li id=\"wpzoom-rcb-direction-step-69c192770c8ce\" class=\"direction-step\">Druh\u00e9 poschodie (Vaj\u00ed\u010dkov\u00e1 svie\u017eos\u0165)<br \/>Druh\u00fd krajec chleba natrieme dresingom z oboch str\u00e1n a polo\u017e\u00edme ho na m\u00e4sov\u00fa vrstvu. Nasleduje op\u00e4\u0165 rukola, vaj\u00ed\u010dka, kysl\u00e1 uhorka a paradajky. T\u00e1to vrstva dod\u00e1 sendvi\u010du potrebn\u00fa \u0161\u0165avnatos\u0165.<\/li><li id=\"wpzoom-rcb-direction-step-69c192770c8cf\" class=\"direction-step\">Fin\u00e1le a stabiliz\u00e1cia<br \/>Posledn\u00fd, tret\u00ed krajec chleba natrieme dresingom u\u017e len zo spodnej strany a prikryjeme n\u00edm n\u00e1\u0161 \u201emrakodrap\u201c. Aby v\u0161etko dr\u017ealo pokope, sendvi\u010d prepichneme dlhou \u0161paj\u013eou.<br \/>\u2728 <strong>Arancinikov detail:<\/strong> Na vrch \u0161pajle navle\u010dieme v porad\u00ed: oliva \u2013 cherry paradajka \u2013 oliva. Vyzer\u00e1 to ve\u013emi profesion\u00e1lne!<\/li><li id=\"wpzoom-rcb-direction-step-17742950084561844\" class=\"direction-step\">Serv\u00edrovanie<br \/>Sendvi\u010d prekroj\u00edme kr\u00ed\u017eom (diagon\u00e1lne), \u010d\u00edm n\u00e1m vznikn\u00fa dva ikonick\u00e9 trojuholn\u00edky, ktor\u00e9 odhalia v\u0161etky kr\u00e1sne vrstvy. Pod\u00e1vame s hor\u00facimi hranolkami.<\/li><\/ul><\/div><div class=\"recipe-card-video no-print\"><h3 class=\"video-title\">Video<\/h3><iframe loading=\"lazy\" title=\"\ud83c\udf5e N\u00e1\u0161 dom\u00e1ci toust\u2764\ufe0f\ud83c\udf5e\" width=\"563\" height=\"1000\" src=\"https:\/\/www.youtube.com\/embed\/L1XssNeRCMM?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\">Pozn\u00e1mky<\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li><strong>Pre\u010do kr\u00e1ja\u0165 kr\u00ed\u017eom?<\/strong> Diagon\u00e1lny rez nielen lep\u0161ie vyzer\u00e1 , ale sendvi\u010d sa tak aj ove\u013ea pohodlnej\u0161ie je. \ud83d\udcd0<\/li><li><strong>Dresing na \u017eelanie:<\/strong> Ak chcete verziu pre dospel\u00fdch, do dresingu m\u00f4\u017eete prida\u0165 kvapku srirachy (p\u00e1livej om\u00e1\u010dky) alebo ly\u017ei\u010dku dijonskej hor\u010dice. \ud83c\udf36\ufe0f<\/li><li><strong>Hranolky:<\/strong> Ak chcete by\u0165 o nie\u010do zdrav\u0161\u00ed, hranolky upe\u010dte v teplovzdu\u0161nej frit\u00e9ze s trochou rozmar\u00ednu.<\/li><\/ul>\n\t\t\t\t<\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Ob\u013e\u00fabenec u n\u00e1s doma\",\"image\":[\"https:\\\/\\\/podpomarancom.sk\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/domaci-toustovy-chlebik-2.jpeg\",\"https:\\\/\\\/podpomarancom.sk\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/domaci-toustovy-chlebik-2-500x500.jpeg\",\"https:\\\/\\\/podpomarancom.sk\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/domaci-toustovy-chlebik-2-500x375.jpeg\",\"https:\\\/\\\/podpomarancom.sk\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/domaci-toustovy-chlebik-2-480x270.jpeg\"],\"description\":\"\",\"keywords\":\"chu\u0165ovka, dom\u00e1ce pe\u010denie, r\u00fdchlovka, dom\u00e1ci toust, chu\u0165ovka, ve\u010dera, obed, m\u0148amka\",\"author\":{\"@type\":\"Person\",\"name\":\"Andrea\"},\"datePublished\":\"2026-03-23T21:21:34+01:00\",\"prepTime\":\"PT25M\",\"cookTime\":\"PT40M\",\"totalTime\":\"PT1H5M\",\"recipeCategory\":[\"Obed \\\/ Ve\u010dera\"],\"recipeCuisine\":[\"dom\u00e1ca\"],\"recipeYield\":[\"1\",\"1 porcia\"],\"nutrition\":{\"@type\":\"NutritionInformation\"},\"recipeIngredient\":[\"3 krajce dom\u00e1ceho toastov\u00e9ho chleba \u201ePod pomaran\u010dom\u201c, ale k\u013eudne aj k\u00fapen\u00fd, nem\u00e1me v\u0161etci \u010das piec\u0165 doma, ale kto by predsa chcel recept n\u00e1jde TU: https:\\\/\\\/podpomarancom.sk\\\/nas-domaci-toustovy-chlebik\\\/\",\"1ks kuracie prsia (nakr\u00e1jan\u00e9 na pl\u00e1tky a ugrilovan\u00e9)\",\"2-3 pl\u00e1tky chrumkavej ope\u010denej slaninky\",\"1vaj\u00ed\u010dko (uvaren\u00e9 natvrdo alebo ope\u010den\u00e9 ako volsk\u00e9 oko)Zelenina a n\u00e1pl\u0148:\",\"Hrs\u0165 \u010derstvej rukoly\",\"1ks paradajka (nakr\u00e1jan\u00e1 na kolieska)\",\"1ks kysl\u00e1 uhorka (nakr\u00e1jan\u00e1 pozd\u013a\u017ene alebo na kolieska)Dresing (Detsk\u00e1 klasika): ka\u017ed\u00fd pod\u013ea vlastnej chuti, u n\u00e1s deti velia ak\u00fd bude - vol\u00e1me ho falo\u0161n\u00fd koktail dresing :)\",\"2PL tat\u00e1rskej om\u00e1\u010dky\",\"1PL ke\u010dupuNa ozdobu a pr\u00edlohu:\",\"\u010cierne olivy a cherry paradajky (na \u0161paj\u013eu)\",\"Hranolky\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"1. Pr\u00edprava z\u00e1kladuNajsk\u00f4r si priprav\u00edme v\u0161etky komponenty. Dom\u00e1ci toastov\u00fd chleb\u00edk nakr\u00e1jame na hrub\u0161ie krajce a ope\u010dieme ich na grile alebo panvici dozlatista, aby boli kr\u00e1sne chrumkav\u00e9. Kuracie prsia osol\u00edme, okoren\u00edme a ugrilujeme spolu so slaninkou.\",\"text\":\"1. Pr\u00edprava z\u00e1kladuNajsk\u00f4r si priprav\u00edme v\u0161etky komponenty. Dom\u00e1ci toastov\u00fd chleb\u00edk nakr\u00e1jame na hrub\u0161ie krajce a ope\u010dieme ich na grile alebo panvici dozlatista, aby boli kr\u00e1sne chrumkav\u00e9. Kuracie prsia osol\u00edme, okoren\u00edme a ugrilujeme spolu so slaninkou.\",\"url\":\"https:\\\/\\\/podpomarancom.sk\\\/en\\\/domaci-sendvic\\\/#wpzoom-rcb-direction-step-69c192770c8cc\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Prv\u00e9 poschodie (M\u00e4sov\u00e1 jazda)Spodn\u00fd krajec chleba natrieme na\u0161\u00edm dresingom (mix tat\u00e1rky a ke\u010dupu). Polo\u017e\u00edme na\u0148 hrs\u0165 rukoly, ope\u010den\u00fa slaninku a pl\u00e1tky grilovan\u00fdch kurac\u00edch p\u0155s.\",\"text\":\"Prv\u00e9 poschodie (M\u00e4sov\u00e1 jazda)Spodn\u00fd krajec chleba natrieme na\u0161\u00edm dresingom (mix tat\u00e1rky a ke\u010dupu). Polo\u017e\u00edme na\u0148 hrs\u0165 rukoly, ope\u010den\u00fa slaninku a pl\u00e1tky grilovan\u00fdch kurac\u00edch p\u0155s.\",\"url\":\"https:\\\/\\\/podpomarancom.sk\\\/en\\\/domaci-sendvic\\\/#wpzoom-rcb-direction-step-69c192770c8cd\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Druh\u00e9 poschodie (Vaj\u00ed\u010dkov\u00e1 svie\u017eos\u0165)Druh\u00fd krajec chleba natrieme dresingom z oboch str\u00e1n a polo\u017e\u00edme ho na m\u00e4sov\u00fa vrstvu. Nasleduje op\u00e4\u0165 rukola, vaj\u00ed\u010dka, kysl\u00e1 uhorka a paradajky. T\u00e1to vrstva dod\u00e1 sendvi\u010du potrebn\u00fa \u0161\u0165avnatos\u0165.\",\"text\":\"Druh\u00e9 poschodie (Vaj\u00ed\u010dkov\u00e1 svie\u017eos\u0165)Druh\u00fd krajec chleba natrieme dresingom z oboch str\u00e1n a polo\u017e\u00edme ho na m\u00e4sov\u00fa vrstvu. Nasleduje op\u00e4\u0165 rukola, vaj\u00ed\u010dka, kysl\u00e1 uhorka a paradajky. T\u00e1to vrstva dod\u00e1 sendvi\u010du potrebn\u00fa \u0161\u0165avnatos\u0165.\",\"url\":\"https:\\\/\\\/podpomarancom.sk\\\/en\\\/domaci-sendvic\\\/#wpzoom-rcb-direction-step-69c192770c8ce\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Fin\u00e1le a stabiliz\u00e1ciaPosledn\u00fd, tret\u00ed krajec chleba natrieme dresingom u\u017e len zo spodnej strany a prikryjeme n\u00edm n\u00e1\u0161 \u201emrakodrap\u201c. Aby v\u0161etko dr\u017ealo pokope, sendvi\u010d prepichneme dlhou \u0161paj\u013eou.\u2728 Arancinikov detail: Na vrch \u0161pajle navle\u010dieme v porad\u00ed: oliva \u2013 cherry paradajka \u2013 oliva. Vyzer\u00e1 to ve\u013emi profesion\u00e1lne!\",\"text\":\"Fin\u00e1le a stabiliz\u00e1ciaPosledn\u00fd, tret\u00ed krajec chleba natrieme dresingom u\u017e len zo spodnej strany a prikryjeme n\u00edm n\u00e1\u0161 \u201emrakodrap\u201c. Aby v\u0161etko dr\u017ealo pokope, sendvi\u010d prepichneme dlhou \u0161paj\u013eou.\u2728 Arancinikov detail: Na vrch \u0161pajle navle\u010dieme v porad\u00ed: oliva \u2013 cherry paradajka \u2013 oliva. Vyzer\u00e1 to ve\u013emi profesion\u00e1lne!\",\"url\":\"https:\\\/\\\/podpomarancom.sk\\\/en\\\/domaci-sendvic\\\/#wpzoom-rcb-direction-step-69c192770c8cf\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Serv\u00edrovanieSendvi\u010d prekroj\u00edme kr\u00ed\u017eom (diagon\u00e1lne), \u010d\u00edm n\u00e1m vznikn\u00fa dva ikonick\u00e9 trojuholn\u00edky, ktor\u00e9 odhalia v\u0161etky kr\u00e1sne vrstvy. Pod\u00e1vame s hor\u00facimi hranolkami.\",\"text\":\"Serv\u00edrovanieSendvi\u010d prekroj\u00edme kr\u00ed\u017eom (diagon\u00e1lne), \u010d\u00edm n\u00e1m vznikn\u00fa dva ikonick\u00e9 trojuholn\u00edky, ktor\u00e9 odhalia v\u0161etky kr\u00e1sne vrstvy. Pod\u00e1vame s hor\u00facimi hranolkami.\",\"url\":\"https:\\\/\\\/podpomarancom.sk\\\/en\\\/domaci-sendvic\\\/#wpzoom-rcb-direction-step-17742950084561844\",\"image\":\"\"}],\"video\":{\"@type\":\"VideoObject\",\"name\":\"Ob\u013e\u00fabenec u n\u00e1s doma\",\"description\":\"\ud83e\udd6a Legend\u00e1rny \u201ePod pomaran\u010dom\u201cSendvi\u010d\",\"thumbnailUrl\":[\"https:\\\/\\\/podpomarancom.sk\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/domaci-toustovy-chlebik-2.jpeg\",\"https:\\\/\\\/podpomarancom.sk\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/domaci-toustovy-chlebik-2-500x500.jpeg\",\"https:\\\/\\\/podpomarancom.sk\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/domaci-toustovy-chlebik-2-500x375.jpeg\",\"https:\\\/\\\/podpomarancom.sk\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/domaci-toustovy-chlebik-2-480x270.jpeg\"],\"contentUrl\":\"https:\\\/\\\/www.youtube.com\\\/shorts\\\/L1XssNeRCMM\",\"embedUrl\":\"https:\\\/\\\/www.youtube.com\\\/shorts\\\/L1XssNeRCMM\",\"uploadDate\":\"2026-03-23T21:21:34+01:00\",\"duration\":\"\"}}<\/script><\/div>\n\n\n<p class=\"wp-block-paragraph\">\ud83c\udf4a Aran\u010d\u00ednikov tip<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ke\u010f\u017ee rob\u00edme trojposchodov\u00fd sendvi\u010d, ten prostredn\u00fd krajec chleba je najviac \u201ev ohrozen\u00ed\u201c. Z oboch str\u00e1n na\u0148 d\u00e1vame dresing, zeleninu a m\u00e4so \u2013 ak ho nepriprav\u00edme spr\u00e1vne, m\u00f4\u017ee navlhn\u00fa\u0165 a sendvi\u010d strat\u00ed svoju chrumkavos\u0165.<\/p>\n\n\n\n<div class=\"wp-block-group is-nowrap is-layout-flex wp-container-core-group-is-layout-002ffff5 wp-block-group-is-layout-flex\">\n<figure class=\"wp-block-image size-wpzoom-rcb-block-header-square\"><img loading=\"lazy\" decoding=\"async\" width=\"530\" height=\"530\" src=\"https:\/\/podpomarancom.sk\/wp-content\/uploads\/2026\/03\/Arancinik2-5-530x530.jpeg\" alt=\"\" class=\"wp-image-7968\" srcset=\"https:\/\/podpomarancom.sk\/wp-content\/uploads\/2026\/03\/Arancinik2-5-530x530.jpeg 530w, https:\/\/podpomarancom.sk\/wp-content\/uploads\/2026\/03\/Arancinik2-5-150x150.jpeg 150w, https:\/\/podpomarancom.sk\/wp-content\/uploads\/2026\/03\/Arancinik2-5-500x500.jpeg 500w, https:\/\/podpomarancom.sk\/wp-content\/uploads\/2026\/03\/Arancinik2-5-360x360.jpeg 360w, https:\/\/podpomarancom.sk\/wp-content\/uploads\/2026\/03\/Arancinik2-5-100x100.jpeg 100w\" sizes=\"auto, (max-width: 530px) 100vw, 530px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Trik:<\/strong> Stredn\u00fd krajec chleba ope\u010dte na grile o <strong>15 sek\u00fand dlh\u0161ie<\/strong> ne\u017e tie krajn\u00e9. Mus\u00ed by\u0165 o nie\u010do tvrd\u0161\u00ed (takmer ako such\u00e1r), aby fungoval ako pevn\u00e1 \u201estena\u201c, ktor\u00e1 nepust\u00ed vlhkos\u0165 z dresingu do striedky. T\u00fdmto udr\u017e\u00edte sendvi\u010d stabiln\u00fd a chrumkav\u00fd od prv\u00e9ho do posledn\u00e9ho s\u00fasta! \ud83e\uddf1\u2728<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-nowrap is-layout-flex wp-container-core-group-is-layout-002ffff5 wp-block-group-is-layout-flex\">\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><\/p>\n<\/blockquote>\n<\/div>\n\n\n\n<style type=\"text\/css\"><\/style>","protected":false},"excerpt":{"rendered":"<p>Forget about fast food. This is the royal discipline among toasts. The foundation is our homemade toast bread, which, combined with juicy chicken, crispy bacon, and an egg, creates a symphony that no one can resist. And the dressing? Simple, approved by generations of kids (and adults alike)!<\/p>","protected":false},"author":1,"featured_media":7983,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wpzoom_post_template":"side-right","wpzoom_is_featured":false,"footnotes":""},"categories":[129],"tags":[229,227,232],"class_list":["post-7967","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rychly-zachranca","tag-chutovka","tag-domace-pecenie","tag-rychlovka"],"_links":{"self":[{"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/posts\/7967","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/comments?post=7967"}],"version-history":[{"count":7,"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/posts\/7967\/revisions"}],"predecessor-version":[{"id":8156,"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/posts\/7967\/revisions\/8156"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/media\/7983"}],"wp:attachment":[{"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/media?parent=7967"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/categories?post=7967"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/podpomarancom.sk\/en\/wp-json\/wp\/v2\/tags?post=7967"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}